On a picture-perfect day, it was an absolute must that I eat lunch outside somewhere. I started brainstorming ideas of where I could pick up a quick meal. I walk passed Kosher Deluxe on my commute to/from work, and decided this was the perfect chance to try it.

Although they looked very good, I was in the mood to try something other falafel or shawarma, so I continued on to the back of the restaurant to check out the rest of the selections. There were hundreds of items on the menu board behind the registers including Chinese, deli sandwiches, soups, and even desserts.

I decided to try the Marinara Schnitzel, which was homemade chicken fingers served on a baguette with lettuce, tomato, and marinara sauce. The sandwich was served with a pickle and a small side of coleslaw.

I got to Bryant Park, found a table, and was eager to give this sandwich a try, only to be pretty disappointed. The sandwich had only a few small chicken fingers on it. Slightly redeeming, the chicken itself was tender and tasty. What was lacking any taste at all was the marinara sauce. It was watery and bland, and turned the baguette completely soggy in a matter of minutes. A pickle wedge and a small container of coleslaw were included as well.

The interior of Kosher Deluxe is not so appealing with bright florescent lights and dingy, old floors. So, I definitely recommend getting takeout or having your food delivered.

On a day like today, the seating area was mostly empty, but there was still a big crowd at the registers, and I can see why. It’s quick, it’s reasonably priced, and it has a wide variety of cuisines. Maybe the regulars know what is safe to order and what to pass on. I mentioned my trip to Kosher Deluxe to a few friends after I got back, and they spoke highly of the front counter that serves falafel and shawarma with large salad bar, and also of their Chinese dishes. I think a return trip is in order to give this restaurant another chance at truly living up to its name.