About Us
Koshertopia was launched in January of 2009 by true food lovers. Our goal was to bring something to kosher consumers that was not previously available.
Koshertopia was created as a strategic solution to a void in the kosher marketplace. Our desire to be in the know about happenings in the kosher world was the foundation for the idea of koshertopia.com. We found that much of the information about kosher products and/or restaurants was out of date and was scattered throughout the vast expanse of the internet.
We created koshertopia.com so kosher consumers can get the latest, most up to date, information about kosher restaurants in one place. Koshertopia is the place where kosher consumers can research local kosher hot spots, share their experiences with other interested kosher consumers and receive instant information for the closest kosher restaurants. The Koshertopia community consists of thousands of kosher consumers across the country and across the world.
We provide the tools for consumers to make informed decisions, not just about their dining options, but also about the food they bring into their home. Our blogs and expert food reviews allow our users to discuss hot topics and trends in the kosher world so that real food aficionados can bring gourmet food home.
Koshertopia is your one stop shop for everything kosher.
Who We Are
Daniel
Operations & Strategy Lead
Born and raised in Australia, Daniel has always had a strong passion for food. Growing up in a home that appreciates good food, Daniel was intrigued from an early age about the Kosher food industry. He spent many years working in the industry in Australia before relocating to New York to pursue other interests.
A self-starter, Daniel has pursued numerous entrepreneurial ventures, however none have been so dear to his stomach as Koshertopia. Daniel and family live in Manhattan.
Eli
Business Development & Technology Lead
A New York native, Eli has been programming, fixing and building computers since he started eating solids. A self proclaimed gadget, computer and technology wiz, Eli has held numerous positions in the technology world.
While always present, his love for food grew after his marriage to a food aficionado. You can often spot them together at home scouring over a new recipe or searching the Internet for yet another cookbook. Eli and his wife live in the Bronx.
Avi Feld
Marketing & Sales Lead
Avi was born and raised in LA, and moved to NY in 2005 to attend YU. During his time in school, Avi worked as an unpaid intern in a small ad agency, and became enamored with building brands, and the monetization of the web. Avi graduated from Yeshiva University's Sy Syms School of Business with a degree in Marketing, and has been working in Online Advertising ever since.
Koshertopia represents 2 of his greatest passions, delicious food, and building online brands.
Jacqueline Aizen, RD
Contributing Editor
As a dietician, food is such an integral part of Jacqueline's life, not only as a source of sustenance and health but also as testimony to our culture and traditions, and ultimately to shape our lifestyle. While she devotes much of her time helping others pave their path towards a healthier life, she also takes great pleasure in cooking, schmoozing and writing about food, and of course eating! As a native New Yorker, she embarked on her career in nutrition at New York University to pursue her passion in health and wellness. When she is not busy with food endeavors she loves to immerse herself in the joy of dance and yoga practice. Jacqueline wishes you all healthy cravings and a Bon Appetit!
For more information about Jacqueline you may visit www.icravenutrition.com
Daniel Douek
Contributing Editor
Daniel may have completed his undergraduate studies at Yeshiva University, but he is still a student of great cuisine. By day he is a mild mannered employee at a large and growing internet company. By night he is a kosher restaurant critic with strong stances and an outspoken demeanor. He is, the Kosher Kritic
Yael Hanover
Contributing Editor
Yael Hanover has had a life-long love affair with food. Growing up, she passed many happy hours cooking with her father or grandmother, and even happier hours eating with them. Even now, as a full fledged grown-up, she believes in the emotional power of food and has made, 'Cake is cheaper than therapy,' her mantra. Yael lives with her husband and sons on the Upper West Side of Manhattan.
Sari Lisch
Contributing Editor
Designer Sari Lisch has recently joined Koshertopia as a contributing editor. Sari's journey has included many long hours and cold winters in the studios at Syracuse University, where she earned a BFA in Communications Design. Her love of fabric, textiles and sewing motivated her to pick up a fashion design minor as well.
Since graduation, she has had many noteworthy mentions for her product design in Craft, the TodayShow.com and in Time Out New York. With more than seven years working in the creative industry, she has used her talents to design graphics for numerous fashion & beauty clients, execute visual merchandising & store rollouts and develop brand identities.
Ilan Tokayer
We will deeply miss our dear friend and wine blogger Ilan Tokayer and encourage all of you that knew him and those that didn't to visit the memorial fund site that was created in his memory: Neta Ilan
Ilan Tokayer is a winemaker who has worked at wineries in Israel, New York, California, and New Zealand. He has also worked as a sommelier and wine educator and has written for several food and wine publications. He is currently a graduate student in the Department of Viticulture and Enology at UC Davis.
Questions? Comments? Need Assistance?
Email us at info@koshertopia.com
